Set: Year 12 Revision Term 3
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All 62 Terms
| | Term | Definition |
|---|---|---|
| |
アルバイト | Part-time Job |
| |
仕事 | Work |
| |
働く | To work |
| |
時きゅう | Hourly rate |
| |
お金をためる | Save money |
| |
そうじする | To clean |
| |
カスタマサービス | Customer service |
| |
勉強する | Study |
| |
けいけん | experience |
| |
たいけんする | To experience |
| |
むり | Impossible |
| |
見所 | Place of interest |
| |
世界旅行 | World travel |
| |
店員 | Shop assistant |
| |
お客さん | Customer/guest |
| |
近い | Close |
| |
遠い | Far |
| |
料理 | Cooking |
| |
和食 | Japanese style food |
| |
洋食 | Western style food |
| |
和室 | Japanese style room |
| |
洋室 | Western style room |
| |
そつぎょうする | To graduate |
| |
名物 | Specialty（Product, thing） |
| |
市 | City |
| |
区 | Suburb |
| |
所 | Place |
| |
駅 | Station |
| |
歩く | To walk |
| |
始まる | Begin/Start |
| |
最近 | Recently |
| |
よやく | Booking |
| |
おなかがいっぱい | I'm Full |
| |
えんそうする | To perform |
| |
食事 | Meal |
| |
かんこう客 | Tourist |
| |
きょうみがある | To have an interest |
| |
いただく | To eat（Humble) |
| |
めしあがる | To eat(honorific) |
| |
でんとうてき（な） | Traditional |
| |
ちゅうもんする | To order |
| |
焼き鳥 | Yakitori |
| |
ふとい | Fat |
| |
ほそい | Thin |
| |
初めて | First time |
| |
しんせん（な） | Fresh |
| |
お酒 | Alcohol,Sake |
| |
じゅんびする | To prepare |
| |
作る | To make |
| |
方 | Way of/How to |
| |
ある日 | One day |
| |
晩 | Evening |
| |
毎週 | Everyweek |
| |
ふんいき | Atsmosphere |
| |
音楽 | Music |
| |
おすすめする | recommend |
| |
～てくださる | To be given（Action) |
| |
旅館 | Japanese style inn |
| |
みんしゅく | Japanese B&B |
| |
県 | Prefecture |
| |
ごらんになる | To see（Honorific) |
| |
でございます | There is (Humble) |
